04-13-2015, 11:36 PM
"Oh you'll love it! It's almost like a 'global experience' and they have a rotating menu so the chefs can try cooking different regional cuisines. I went on opening day and it was a sushi night. There's no telling what it'll be until we get there, though. I'm hoping for Middle Eastern food." Amy was grinning with excitement, and was incredibly grateful that they'd made a reservation when she saw just how full the parking lot was. "Thank goodness we have a table!"